Happix Kombucha | Sour Cherry | Probiotic | 1500 ml

Happix Sour Cherry Probiotic Kombucha, 1.5 Liters

This fermented drink combines Happix probiotic kombucha with natural sour cherry concentrate; it is produced with the finest organic raw materials and the most up-to-date industrial equipment, and has taken its place in the company's health product line.

Features:

- Rich in fiber, vitamins and minerals, folic acid, glucuronic acid, gluconic acid, vitamin C, and B-group vitamins

- Very high antioxidant activity

- Helps lower blood pressure thanks to polyphenols and potassium

- Supports muscle recovery after intense exercise

- Helps people who struggle with insomnia, thanks to melatonin

- Reduces arthritis and gout pain by lowering uric acid in the blood

- Supports weight loss by increasing the body's metabolism

How to use Happix kombucha:

For regular daily use: shake the bottle before drinking and serve chilled.

For greater effectiveness: drink 150 ml of kombucha daily before lunch for 3 to 6 months. After this period, allow a 1-month rest, then begin the next enhanced-effect course. The enhanced-effect course consists of 2 cycles of use and rest.

Note:

Store refrigerated and away from direct sunlight.

Children, pregnant women, and people with weakened immune systems should use it only after consulting a doctor.

This product is not recommended for breastfeeding mothers, as it can cause breast milk to turn sour.